Seppo
Salminen
Senior Advisor, Nutrition and Food Research Center (NuFo)
Director, Nutrition and Food Research Center (NuFo)
MSc, MS, PhD
Links
Areas of expertise
Professor, Director
gut microbiota, probiotics and prebiotics, nutrition and food safety, EU regulations
Teaching
Functional Foods and EU legislation, Lactic acid biotechnology
Research
Food and health, intestinal microbiota, probiotics, prebiotics, functional foods, food legislation, health claims, novel foods
Publications
Narrowing down the number of potential plant-based probiotic candidates by successive in vitro, technological and in vivo assays (2021)
Beneficial Microbes
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
Postbiotics: defining the impact of inactivated microbes and their metabolites on promotion of health (2021)
(Vertaisarvioitu artikkeli kokoomateoksessa (A3))Potential Biomarkers, Risk Factors and their Associations with IgE-mediated Food Allergy in Early Life: A Narrative Review (2021)
Advances in nutrition
(Vertaisarvioitu katsausartikkeli tieteellisessä aikakauslehdessä (A2))
Glyphosate-based herbicide affects the composition of microbes associated with Colorado potato beetle (Leptinotarsa decemlineata) (2020)
FEMS Microbiology Letters
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
Indonesian children fecal microbiome from birth until weaning was different from microbiomes of their mothers (2020)
Gut Microbes
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
Glyphosate-based herbicides influence antioxidants, reproductive hormones and gut microbiome but not reproduction: A long-term experiment in an avian model (2020)
Environmental Pollution
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
The Effect of Donor Human Milk Fortification on The Adhesion of Probiotics In Vitro (2020)
Nutrients
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
Postbiotics against Pathogens Commonly Involved in Pediatric Infectious Diseases (2020)
Microorganisms
(Vertaisarvioitu katsausartikkeli tieteellisessä aikakauslehdessä (A2))
Kunkecin A, a New Nisin Variant Bacteriocin Produced by the Fructophilic Lactic Acid Bacterium, Apilactobacillus kunkeei FF30-6 Isolated From Honey Bees (2020)
Frontiers in Microbiology
(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))
Intestinal microbiota analysis supports inclusion of gluten-free oats to diet of subjects with celiac disease or gluten sensitivity (2020)
Proceedings of the Nutrition Society
(O2 Muu julkaisu )