Bloomsbury Food Library
Bloomsbury Food Library is on trial until May 31, 2020. Bloomsbury Food Library offers cross-searchable access to a broad and expanding range of encyclopedias, references works, e-books and images.
Collaboration at the Department of Musicology
The Department of Musicology has cultivated extensive networks that include other universities and actors in the music industry at the local, domestic and international levels.
Med
Med-journal is on trial until Dec 31, 2021. You can access the journal using this link: Med.
Med is Cell Press’s flagship medical journal, alongside trusted and authoritative science journals that include Cell, Chem, and Joule. Med publishes rigorously vetted clinical and pre-clinical translational research in all areas of contemporary medicine, as well as state-of-the-art review and perspective articles.
Collaboration at the Department of Landscape Studies
The disciplines close to Landscape Studies are art and architectural history, environmental history, archaeology and human geography. Urban studies, tourism studies, environmental aesthetics and education are also linked to the subject.
Collaboration at the Department of Study of Religion
There are various options for collaborative research at the Department of Study of Religion in the University of Turku, ranging from small-scale commissioned research conducted by Master's students to collaboration projects with researchers at regional, national and European levels.
Degree Programme in Digital Culture, Landscape and Cultural Heritage (Pori)
The Degree Programme in Digital Culture, Landscape and Cultural Heritage offers Bachelor of Arts and Master of Arts studies at the Pori campus. The Programme operates under the School of History, Culture and Arts Studies in the Faculty of Humanities at the University of Turku.
Clinical Research Facilities
Nutrition and Food Research Center has a vast experience and know-how of designing, setting up and conducting clinical studies involving state-of-the-art methodologies in nutrition, metabolism and gut microbiota.