Seppo Salminen

Scientific Opinion on the substantiation of a health claim related to “hypo caloric snacks (KOT products)” and “contributes to reduce adipocyte size at the abdominal level in the context of a low-calorie diet” pursuant to Article 13(5) of Regulation (EC) No 1924/200 (2011)

Carlo Agostoni, Jean-Louis Bresson, Susan Fairweather-Tait, Albert Flynn, Ines Golly, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Monika Neuhäuser-Berthold, Hildegard Przyrembel, Seppo Salminen, Yolanda Sanz, Sean (J J ) Strain, Stephan Strobel, Inge Tetens, Daniel Tomé, Hendrik van Loveren and Hans Verhagen

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to fructose and reduction of post-prandial glycaemic responses (ID 558) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to sodium alginate and reduction of post prandial glycaemic responses (ID 1868, 1881) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to Lactobacillus plantarum 299v and reduction of flatulence and bloating (ID 902), and protection of DNA, proteins and lipids from oxidative damage (ID 1083) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to phosphorus and reduction of tiredness and fatigue (ID 323) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Functional Foods (2011)

Marcos Da Silva Magalhães, Celia Lucia Ferreira, Jorma Tommola, Maria Carmen Collado, Seppo Salminen, Pauliina de Anna, Rosangela Marchelli

(Kirjan tai muun kokoomateoksen osa (B2))

Adhesion abilities of commensal fish bacteria by use of mucus model system: Quantitative analysis (2011)

Aquaculture

Lukasz Grzeskowiak, Maria Carmen Collado, Satu Vesterlund, Jan Mazurkiewicz, Seppo Salminen

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Scientific Opinion on the substantiation of a health claim related to beta-palmitate and increased calcium absorption pursuant to Article 14 of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to β-hydroxy β-methylbutyrate monohydrate (HMB) alone or in combination with α-ketoisocaproic acid (KIC) and reduction of muscle tissue damage during exercise (ID 1577, 1584), increase in lean body mass (ID 1579, 1582, 1583), increase in muscle strength (ID 1578, 1583, 1587), increase in endurance performance (ID 1580, 1581), skeletal muscle tissue repair (ID 1586) and faster recovery from muscle fatigue after exercise (ID 1576, 1585) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

Scientific Opinion on the substantiation of health claims related to rye fibre and changes in bowel function (ID 825), reduction of post prandial glycaemic responses (ID 826) and maintenance of normal blood LDL-cholesterol concentrations (ID 827) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

(Kirjoitus tai data-artikkeli tieteellisessä aikakauslehdessä (B1))

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Scientific Opinion on the substantiation of a health claim related to “hypo caloric snacks (KOT products)” and “contributes to reduce adipocyte size at the abdominal level in the context of a low-calorie diet” pursuant to Article 13(5) of Regulation (EC) No 1924/200 (2011)

Scientific Opinion on the substantiation of health claims related to fructose and reduction of post-prandial glycaemic responses (ID 558) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

Scientific Opinion on the substantiation of health claims related to sodium alginate and reduction of post prandial glycaemic responses (ID 1868, 1881) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

Scientific Opinion on the substantiation of health claims related to Lactobacillus plantarum 299v and reduction of flatulence and bloating (ID 902), and protection of DNA, proteins and lipids from oxidative damage (ID 1083) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

Scientific Opinion on the substantiation of health claims related to phosphorus and reduction of tiredness and fatigue (ID 323) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011)

Functional Foods (2011)

Adhesion abilities of commensal fish bacteria by use of mucus model system: Quantitative analysis (2011)

Scientific Opinion on the substantiation of a health claim related to beta-palmitate and increased calcium absorption pursuant to Article 14 of Regulation (EC) No 1924/2006 (2011)